BASIC BAKERY COURSE

Baking can be very rewarding, especially when the fruits of your labor turn out healthy and delicious. Knowing what ingredients to use and general baking skills are key to getting started with your baking

OVERVIEW
Where Training is conducted in Pacific Hospitality and Culinary Academy at Setopool, Maitidevi, Kathmandu
Course Duration 16 days
When Make an enquiry and we will provide you with different option for the timings.
UNITS

This course includes all the units from basic bakery along with the additional units discussed below 

UNIT UNIT DESCRIPTION DAYS HOURS
Introduction Bakery Introduction
Basic Equipments
Personal Hygiene
1 2 hrs
Muffin Plain
Melon
Chocolate
2/3/4 3 hrs
Sponge White
Chocolate
5/6 2 hrs
Cake White Forest
Black Forest
7/8 3 hrs
Bread White
Brown
9 2 hrs
Bread Item Bread rolls
Buns
10/11 3 hrs
Croissant Plain 12 2 hrs
Brownies Chocolate 13 2 hrs
Cookies Choco-chips 14 2 hrs
Tarts Lemon
Fruit
15 2 hrs
Doughnut Plain
Chocolate
16 3 hrs
FEES & CHARGES

Please contact the college to receive an indicative price and your suitable payment options for this course. 

 

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